Banqueting menu

Food & Drinks

Bronze menu - £24.95 p/p

  • Starter
  • Mains
  • Drinks & Desserts

EastZEast Mixed Meat Starter

A combination of lamb chops, fish tikka, seekh kebabs, chicken wings & samosas. Served on a sizzler platter

Or

EastzEast Veg Mixed Starter

A combination of aloo tikka, mushroom pakora, paneer pakora, mixed vegetable pakora & aloo pakora, served on a sizzler platter

Lamb Masala

Pieces of lamb cooked with slices of onions, tomatoes & eastzeast special sauce.

Murgh (Chicken) karahi

Fresh chicken in karahi sauce

Bhuna Vegetable

A dish prepared with tomato, peppers & garnished with coriander

Desserts (one dessert per person)

Rasmalai

Drinks (One drink per person)

Orange Juice or Coke – Lemonade – Fanta

Sundries

Tandoori Naan & Basmati Pliau Rice

Silver menu - £27.95 p/p

  • Starter
  • Mains
  • Drinks & Desserts

EastZEast Mixed Meat Starter

A combination of lamb chops, fish tikka, seekh kebabs, chicken wings & samosas. Served on a sizzler platter

Or

EastzEast Veg Mixed Starter

A combination of aloo tikka, mushroom pakora, paneer pakora, mixed vegetable pakora & aloo pakora, served on a sizzler platter

Karahi Murgh Ginger

Tender pieces of chicken cooked with fresh ginger paste, tomatoes & blend of eastzeast spices, garnished with fresh coriander

Gosht (Lamb) Dopiaza

Pieces of lamb cooked with slices of onions, tomatoes, green cardamom, cloves, peppers, cumin seeds, red dry balloon chillies

Bhindi

Fresh Okra cooked with fresh onions & eastzeast spices.

Aloo Gobi

Fresh cauliflower with potatoes

Chicken Tikka Balti

Garlic Fresh grilled chicken cooked in sauce

Desserts (one dessert per person)

Rasmalai

Drinks (Silver Menu)

One Drink Per person: Bottle of House Wine (One bottle for four persons) Orange juice or coke – lemonade – Fanta

Sundries

Tandoori Naan & Basmati Pliau Rice

Gold menu - £30.95 p/p

  • Starter
  • Mains
  • Drinks & Desserts

EastZEast Mixed Meat Starter

A combination of lamb chops, fish tikka, seekh kebabs, chicken wings & samosas. Served on a sizzler platter

Or

EastzEast Veg Mixed Starter

A combination of aloo tikka, mushroom pakora, paneer pakora, mixed vegetable pakora & aloo pakora, served on a sizzler platter

Mash Daal & Chana

Yellow ground lentils with split chickpeas cooked with tomatoes, garlic, ginger & spices.

Aloo Palak

Fresh spinach with potatoes, fried garlic, tomatoes & spices.

Haleem

Chicken & meat cooked on slow heat with five different lentils and wheat flour with special spices.

Karahi Murgh Tikka Makhani

Marinated pieces of chicken breast, grilled and cooked with cream, pistachio, almonds, tomatoes & spices.

Murgh (Chicken) Tikka Masala

Chicken Tikka

Lamb Saag

Fresh spinach with lamb

Desserts (one dessert per person)

Rasmalai

Drinks (Gold Menu)

One Drink Per person: Bottle of House Wine (One bottle for four persons) Orange juice or coke – lemonade – Fanta

Sundries

Tandoori Naan & Basmati Pliau Rice

Platinum menu - £35.95 p/p

  • Starter
  • Mains
  • Drinks & Desserts

EastZEast Mixed Meat Starter

A combination of lamb chops, fish tikka, seekh kebabs, chicken wings & samosas. Served on a sizzler platter

Or

EastzEast Veg Mixed Starter

A combination of aloo tikka, mushroom pakora, paneer pakora, mixed vegetable pakora & aloo pakora, served on a sizzler platter

PLATINUM MENU – STARTER

Yellow split chickpeas cooked with fresh tomatoes, garlic, ginger & spices, garnished with fresh coriander

Palak Paneer (side dish)

Paneer (cheese) cooked with fresh spinach, fried garlic, tomatoes & spices.

Chicken Massala Desi (off the bone)

Prepared in traditional masala sauce, cooked with tomatoes, onions, garlic, gingers & garam masala.

Lamb Shank Nihari

Traditional brunch dish cooked to perfection with tender lamb shank sauce & eastzeast spices

Lahori Jhingha Tiger Handi

Fresh tiger prawns cooked in a sauce specially prepared for this dish, with onions, tomatoes, garlic ginger & spices.

Karahi Murgh Tikka Makhani

Marinated pieces of chicken breast, grilled and cooked with cream, pistachio, almonds, tomatoes & spices.

Desserts (Platinum Menu)

(one dessert per person) Rasmalai, Gajar Halwa, Ice Cream or Gulab Jamun Liqour Coffee or Tea (available on request)

Drinks (Platinum Menu)

One Drink Per person: Bottle of House Wine (One bottle for four persons) Orange juice or coke – lemonade – Fanta – one bottle of beer

Sundries

Tandoori Naan & Basmati Pliau Rice