Banqueting menu
Banqueting menu
Food & Drinks
Bronze menu - £29.95 p/p
Poppadoms & Pickles
Meat Platter
Fish Tikka/Seekh Kebabs/Chicken wings/Meat Samosa
Or
Vegetarian Platter
Aloo Tikka/Paneer Pakora/Mushroom Pakora/Aloo Pakora
Karahi Murgh
Tender pieces of chicken cooked with fresh ginger, tomatoes & blend of eastzeast spices, garnished with fresh coriander
Lamb Massala
Pieces of lamb cooked with slices of onions, tomatoes & eastzeast special sauce
Vegetable Bhuna
Seasonal mixed vegetables prepared with peppers, eastzeast spices & garnished with fresh coriander
Tandoori Naan & Basmati Pilau Rice
Drinks (one drink per person)
Orange juice or Coke/Lemonade
Desserts (one dessert per person)
Gulab jamun
Silver menu - £32.95 p/p
Poppadoms & Pickles
Meat Platter
Lamb Chops/Seekh Kebabs/Chicken wings/Meat Samosa
Or
Vegetarian Platter
Onion Bahji/Vegetable Samosa/Aloo Pakora/Aloo Tikka
Balti Chicken Tikka Garlic
Marinated pieces of chicken breast, grilled and cooked with onions, garlic, ginger, tomatoes & special eastzeast balti sauce.
Karahi Murgh Ginger
Tender pieces of chicken cooked with fresh ginger paste, tomatoes & blend of eastzeast spices, garnished with fresh coriander
Aloo Gobi (side dish)
Fresh cauliflower & potatoes cooked in eastzeast spices
Bhindi - Okra (side dish)
Fresh okra cooked with fresh onions & eastzeast spices.
Tandoori Naan & Basmati Pilau Rice
Drinks (one drink per person)
Bottle of House Wine (one bottle for four persons) or Orange juice/Coke/Lemonade
Desserts (one dessert per person)
Rasmalai/Gajar Halwa/Gulab Jamun
Gold menu - £35.95 p/p
Poppadoms & Pickles
Meat Platter
Seekh Kebab/Lamb Chops/Chicken Boti/Fish Tikka
OR
Vegetarian Platter
Paneer Tikka/Vegetable Samosa/Vegetable Pakora/Aloo Tikka
Karahi Murgh Tikka Massala (aka Chicken Tikka Massala)
Marinatd pieces of chicken breast, grilled and cooked with onions, garlic, ginger, tomatoes & spices.
Balti Lamb Saag
Fresh tender lamb cooked with fresh spinach, onions, garlic, ginger, tomatoes & spices.
Karahi Murgh Tikka Makhani
Marinated pieces of chicken breast, grilled and cooked with cream, pistachio, almonds, tomatoes & spices.
Aloo Palak (side dish)
Fresh spinach with potates, fried garlic, tomatoes & spices.
Mash Daal & Chana (side dish)
Yellow ground lentils with split chickpeas cooked with tomatoes, garlic, ginger & spices.
Tandoori Naan & Basmati Pilau Rice
Drinks (One drink per person)
Bottle of House Wine (one bottle for four persons) or Orange juice/Coke/Lemonade
Desserts (one dessert per person)
Rasmalai/Gajar Halwa/Gulab Jamun
Platinum menu - £40.95 p/p
A complimentary glass of House Champagne
Poppadoms & Pickles
Meat Platter
Fish Tikka/Seekh Kabab/Lamb Chops/Chicken Boti
OR
Vegetarian Platter
Paneer Tikka/Vegetable Samosa/Vegetable Pakora/Bengan Pakora
Lahori Jhingha Tiger Handi
Fresh tiger prawns cooked in a sauce specially prepared for this dish, with onions,tomatoes, garlic ginger & spices.
Lamb Shank Nihari
Traditional brunch dish cooked to perfection with tender lamb shank sauce & eastzeast spices.
Karahi Murgh Tikka Makhani
Marinated pieces of chicken breast, grilled and cooked with cream. pistachio, almonds, tomatoes & spices.
Chicken Massala Desi (off the bone)
Prepared in traditional masala sauce, cooked with tomatoes, onions, garlic, gingers & garam masala.
Palak Paneer (side dish)
Paneer (cheese) cooked with fresh spinach, fried garlic, tomatoes & spices.
Tarka Daal (side dish)
Yellow split chickpeas cooked with fresh tomatoes, garlic. ginger & spices, garnished with fresh coriander
Tandoori Naan & Basmati Pilau Rice
Drinks (one drink per person)
Bottle of House Wine (one bottle for four persons) or Orange Juice or Coke/Lemonade
Desserts (one dessert per person)
Rasmalai/Gajar Halwa/Gulab Jamun